Go Back
Print Recipe

Caramelized Banana Bread

Ingredients

  • 3 bananas sliced
  • 1 tbs Vital Farms grass fed butter
  • 3 tbs Brandless Life coconut sugar
  • 3 Chino Valley Ranchers eggs
  • 1 tsp vanilla extract
  • 1/2 cup Wild Friends classic creamy almond butter
  • 1/2 cup almond flour
  • 2 tbs Bob's Red Mill coconut flour
  • 1 tsp baking soda
  • 2 scoops Further Foods collagen peptides totally optional!.
  • Pinch of salt

Instructions

  • Heat oven to 350.
  • Melt butter in a skillet, then add sliced banana and coconut sugar. Carmelize for a few mins until golden. You don’t want burnt bananas! Let cool to room temperature.
  • Add eggs, caramelized bananas, almond butter and vanilla extract to a big bowl and mix until smooth. I suggest using a hand mixer or stand mixer.
  • Add dry ingredients.
  • Option to add banana for topping, or chocolate chips.
  • Bake at 350 for 40-50 mins or until toothpick comes out with a few wet crumbs (start checking when you smell that banana bread goodness).
  • Let cool before serving.